Redwood Burl and Natural & Blue Curly Maple Chefs Knife

12.5” chefs knife with 7.5” satin finished blade crafted of high carbon 52100 steel and hardened to 60+ HRC. The handle is made from stabilized* redwood burl, natural and blue curly maple with stainless steel/blue/brass mosaic pins. Blue and white G10 liners, and blue G10 pins tie together all the elements of this beautiful blade .

*Stabilized wood is wood that has been processed to improve its stability and durability by impregnating it with a resin or polymer. Dye is often introduced adding beautiful coloration to supplement the natural grain and patterns.

For best edge retention use with a wooden, bamboo, or plastic cutting board. (Do not use on glass, ceramic, or stone surfaces). Use a kitchen steel for daily edge maintenance. Take care of your blade and it will serve you well for life.